Weekend Brunch

Tina and Tia

Between Tina and I, we’ve collectively been to Yolk about one million times in the past month or so. Time for something different!

On Saturday, CJ, his coworkers, and I went to Yum Cha, a new dim sum place downtown. I’ve only been to a handful of dim sum restaurants, so I’m not an expert by any means, but I thought it was pretty good. The owner even came out to introduce himself and offer complimentary soup dumplings, so I consider that a win. CJ’s coworker thought the dishes were a bit overpriced compared to the prices in Chinatown, and that the tea was horrible. I’ll have to go with Tina some time and let her judge!

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This morning, CJ and I went to Karen’s on Green, a vegan restaurant in the West Loop. Last summer, we went to dinner, not knowing it was a vegan establishment, so we were…

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